Thursday, August 16, 2007

Made Fresh Today - August 16th, 2007 - 30 Years Gone

Peanut Butter and Banana Sandwiches

1/4 cup creamy peanut butter
2 very ripe bananas
10 slices buttered bread
butter



Blend the peanut butter with the banana until creamy. Spread the mixture over 5 slices of bread. Top with the remaining bread.

In a skillet melt enough butter to coat the bottom of the pan. Place the sandwiches in the butter and grill them until the bread it slightly toasted. Flip to grill the other side. Drain on paper towels.

Makes 5 sandwiches.

Recipe from Fit for a King - The Elvis Presley Cookbook

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